Hot Toddy.

Tasty recipe for your evening session with friends and family.

Hot Toddy

• 30 ml Jameson Black Barrel

• 10 ml Becherovka

• 40 ml Hot Linden Tea

• 10 ml Fresh Lemon Juice

• 5 ml Honey Water (1,5:1)

• Method: Build

• Garnish: Dried Lime w/ Cloves

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Ingredient - Linden Tea

• 1000 g Filtered Water

• 20 g Dried Linden Flowers

Preparation:

Rinse linden flowers, and place into a container. Pour over with boiling hot water and let sit for 15 minutes. Filter through a cheesecloth, or sieve.

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Alongside the book we also created the series of artistic photo prints with the book’s photographer Adrián Chrzan.

You can find them by clicking HERE.