TÖUFOOD Spherical Package

€57.00

TÖUFOOD Spherical Package – Your Gateway to Molecular Gastronomy

Elevate your culinary creations with our TÖUFOOD Spherical Package, designed for spherification and modernist cooking. Perfect for home cooks and professional chefs alike, this kit includes:

Algïnate (Sodium Alginate Powder): Derived from brown algae, creates stable gels with calcium.

Glûcocal (Calcium Gluconate & Lactate Powder): Provides the calcium needed for perfect spherification, gluten-free and mild in taste.

Toöls – Modernist Kitchen Tools: A syringe, measuring spoons, and a spherification spoon ensure precise results.

With the TÖUFOOD Spherical Package, you’ll master cutting-edge culinary techniques, impress guests with unique textures, and serve innovative dishes that stand out. Order now and discover how easy it is to bring molecular gastronomy into your kitchen.

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TÖUFOOD Spherical Package – Your Gateway to Molecular Gastronomy

Elevate your culinary creations with our TÖUFOOD Spherical Package, designed for spherification and modernist cooking. Perfect for home cooks and professional chefs alike, this kit includes:

Algïnate (Sodium Alginate Powder): Derived from brown algae, creates stable gels with calcium.

Glûcocal (Calcium Gluconate & Lactate Powder): Provides the calcium needed for perfect spherification, gluten-free and mild in taste.

Toöls – Modernist Kitchen Tools: A syringe, measuring spoons, and a spherification spoon ensure precise results.

With the TÖUFOOD Spherical Package, you’ll master cutting-edge culinary techniques, impress guests with unique textures, and serve innovative dishes that stand out. Order now and discover how easy it is to bring molecular gastronomy into your kitchen.

The Cocktail Balance book
Type:

TÖUFOOD Spherical Package – Your Gateway to Molecular Gastronomy

Elevate your culinary creations with our TÖUFOOD Spherical Package, designed for spherification and modernist cooking. Perfect for home cooks and professional chefs alike, this kit includes:

Algïnate (Sodium Alginate Powder): Derived from brown algae, creates stable gels with calcium.

Glûcocal (Calcium Gluconate & Lactate Powder): Provides the calcium needed for perfect spherification, gluten-free and mild in taste.

Toöls – Modernist Kitchen Tools: A syringe, measuring spoons, and a spherification spoon ensure precise results.

With the TÖUFOOD Spherical Package, you’ll master cutting-edge culinary techniques, impress guests with unique textures, and serve innovative dishes that stand out. Order now and discover how easy it is to bring molecular gastronomy into your kitchen.

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